Peppermint Log
Ingredients
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375g (1 jar) HapiSoy Sweetened Condensed Soy Milk
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1 packet Marie biscuits, crushed
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200g peppermint chocolate, chopped into pieces
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75g oil (or 100g melted butter)
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200g glacé cherries, chopped into pieces
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Desiccated coconut to sprinkle on top
Method
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Combine all the ingredients together
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Press into a greased tin
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Sprinkle coconut on top of the slice
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Refrigerate until set and serve in slices